Experience typical Baden hospitality paired with Mediterranean flair in a more than 200-year-old half-timbered house in Bötzingen, the gateway to the Kaiserstuhl and Germany's oldest wine village. The Baumann family - founding member of the Kaiserstuhl Culinary Association - has been running this traditional family business for many years. On our menu you will find traditional Baden dishes as well as seasonal specialties such as asparagus, chanterelles and game. The lovers of Mediterranean cuisine will also not miss out with us
