You are a real coffee lover? Then the "Kaffeesack" is the right place for you!
Here, the coffee is roasted exclusively in the traditional drum roasting process. In this process, the coffee beans are gently refined at a constant temperature over a long period of time in the roasting oven.
How long? That remains the secret of the roasting master. In any case, this process is only used for high-quality specialty coffees!
But the best thing is to simply try the coffee and espresso roasts yourself to find out how much it is worth it. You will love it!
This is what the café stands for since 2014 with the brand Kaffeesack.
