A number of special beers are made here, along with 10 different types of brand lemonade. Annual output is currently at around 6,000 hl for beer and 5,100 hl for non-alcoholic drinks.
Brewery tours for groups of between 10 and 30 people are possible. Prior reservations required. During the 1-hour tour, you will hear a lot of interesting facts about the history of the brewery, the raw materials used, and about production and bottling.